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UCCC Bartender

Greeley, CO, USA|Onsite, Travel

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.90 - $19.87
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
retirement savings plan
Discounted access to facilities
Paid Time Off
wellness programs
Professional development opportunities
Flexible Schedule

Job Description

The City of Greeley, located in Colorado, is a vibrant municipality committed to providing excellent public services and fostering a welcoming community environment. Known for its dedication to transparency, diversity, and inclusion, the City of Greeley offers a variety of employment opportunities within its government services. This particular posting seeks a skilled and enthusiastic Part-Time Bartender to join Greeley's dynamic team. The position is part-time and requires flexibility with working hours, including evenings, weekends, and holidays. Compensation for this role ranges from $15.90 to $19.87 hourly, with anticipated hiring wages between $15.90 and $17.89 hourly. The City of Greeley is... Show More

Job Requirements

  • Must be 21 years old or older
  • TIPS trained

Job Qualifications

  • Must be 21 years old or older
  • TIPS trained
  • previous experience as a bartender or in a similar customer service role is preferred
  • knowledge of basic math skills for handling cash transactions and calculating drink prices
  • knowledge of different types of alcoholic and non-alcoholic beverages, cocktails, and mixology techniques
  • knowledge of the business and organizational structure of Colorado municipalities
  • knowledge of health and safety regulations and willingness to adhere to them
  • collaboration skills, including the ability to work with others from different areas and backgrounds to reach a common goal
  • computer skills, including the ability to utilize Microsoft Office programs (i.e. Word, Excel, PowerPoint, Outlook, etc.) and learn and experiment with new software and systems
  • interpersonal skills, including the ability to facilitate interaction, communication, and teamwork between others
  • oral, written, and listening communication skills, including the ability to accurately interpret what others are saying and convey messages, information, concepts, and details accurately and clearly
  • organizational skills, including the ability to set and meet goals and deadlines, manage appointments, create schedules, coordinate and facilitate meetings, and make decisions
  • ability to work under pressure, manage multiple concurrent and competing tasks and responsibilities, and adapt to changing priorities while maintaining personal effectiveness
  • ability to prioritize work, meet deadlines, and stay on task when completing special projects and daily assignments
  • ability to work independently with minimal supervision and reliable professional judgment, as well as collaboratively with a team to achieve desired results
  • ability to maintain a strong work ethic, positive problem-solving attitude, and enthusiasm for the work performed
  • ability to self-start and take initiative in completing daily tasks and special projects
  • ability to focus on activities that have the greatest impact on meeting work commitments
  • ability to establish and maintain partnerships with a variety of internal and external constituencies
  • ability to communicate and work effectively with individuals from diverse backgrounds, cultures, and ages
  • ability to navigate a complex political environment
  • customer service skills, including the ability to actively listen, address customer needs, defuse tense situations, and maintain an open, flexible, and friendly demeanor
  • ability to present oneself professionally in appearance, demeanor, and effort

Job Duties

  • Serves alcoholic and non-alcoholic beverages, and cocktails
  • greets customers in a friendly and professional manner, taking their orders and making recommendations based on their preferences
  • prepares and serves a variety of alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and specialty drinks, following established recipes and standards
  • ensures accurate and efficient handling of cash transactions, including handling payments, giving change, and processing credit card payments
  • maintains a clean and organized bar area, including stocking and replenishing supplies, cleaning glasses and utensils, and arranging bottles and ingredients
  • engages with customers, create a welcoming and lively atmosphere, and provide excellent customer service throughout their visit
  • assesses customer preferences and tailor drink recommendations based on their taste and preferences
  • adheres to all relevant health, safety, and sanitation guidelines, ensuring the bar area is clean and compliant with all regulations
  • monitors and manages inventory levels, including tracking and reporting any shortages or discrepancies to the management
  • collaborates with the concessions staff to ensure efficient and timely service, especially during peak hours and special events
  • stays updated with new beverage trends, techniques, and industry developments to provide innovative and exciting drink options to customers
  • closes and cleans all work areas
  • assists Ice Haus staff during event set-up/tear-down, general activity/event operation and management as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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