Job Overview
Work Schedule
Flexible
Benefits
Competitive wages
Flexible work hours
Career growth opportunities
health benefits
Training and development programs
Employee Discounts
Supportive team environment
Job Description
DYNE Hospitality Group is a prominent operator in the food and beverage industry, known especially for its management of Tropical Smoothie Cafe locations among other hospitality ventures. Headquartered in Savannah, Georgia, DYNE Hospitality Group has carved a niche by focusing on delivering quality dining experiences that promote healthier lifestyle choices through fresh, flavorful, and tropical-inspired food and beverages. The group emphasizes a strong company culture that transcends typical business practices, embedding core values into everyday operations to foster an environment where employees and customers alike experience genuine care and enthusiasm. These core values include Investing in People, Understanding Why, Making... Show More
Job Requirements
- Ability to perform essential duties satisfactorily
- Reasonable accommodations can be made for individuals with disabilities
- Continuous standing and walking throughout shifts
- Ability to bend, lift, and carry up to 30 pounds
- Frequent face-to-face interactions with crew members and customers
- Ability to navigate safely in a fast-paced cafe environment
- Ability to multi-task and remain positive under stressful conditions
- Frequent walking, standing, bending, stooping, overhead reaching, and stretching
- Ability to lift up to 50 pounds
Job Qualifications
- Excellent verbal and written communication skills
- Excellent management and supervisory skills
- Strong working knowledge of Excel and Word and ability to learn to use other computer software programs
- Strong mathematical, analytical, and problem solving skills
- Ability to read, understand, and follow instructions
Job Duties
- Assist in inventory training when necessary
- Drive brand values and standards through all training and development activities
- Assist with the coaching, training, and development of management and crew members
- Assist with hiring and staffing needs while focusing on the critically under-staffed cafes
- Provide support for any new software rollouts and training
- Ensure team member training programs are executed per TSC and DYNE standards
- Interact with crew members, customers, and vendors using DYNE's core values
- Deliver unparalleled hospitality to each customer that visits the cafe
- Be knowledgeable and proficient in each position within the cafe
- Successfully complete the Cafe Basics and Certified Trainer Program
- Ensure each station is operating to Tropical Smoothie Cafe's standards
- Train and coach crew members during each shift to ensure brand standards are upheld
- Use tools to accomplish goals, manage labor and control inventory using MyInventory
- Perform any additional tasks necessary to run the cafe
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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