Kimpton Hotels & Restaurants logo

Tre Rivali - Part-time Barista

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
flexible scheduling

Job Description

Kimpton Hotels & Restaurants is a renowned boutique hospitality brand founded in 1981 in San Francisco by Bill Kimpton. The company was established to revolutionize the hospitality industry by rejecting impersonal, generic service standards and fostering heartfelt, genuine connections among guests and colleagues alike. Kimpton believes that these human connections enrich people's lives, creating meaningful and memorable experiences not only for their guests but also for their employees and the communities where they operate. Known for its entrepreneurial spirit and vibrant culture, Kimpton hotels offer a unique blend of quirky, irreverent, and empowering work environments where individuality and creativity are... Show More

Job Requirements

  • High school diploma or equivalent
  • At least one year of experience in beverage preparation or similar role
  • Food Handler Certificate if applicable
  • Ability to operate beverage equipment and handle transactions accurately
  • Strong communication and interpersonal skills
  • Flexibility to work weekends and holidays
  • Ability to manage multiple tasks efficiently in a fast-paced environment

Job Qualifications

  • Minimum of one year experience in a similar or supportive role
  • Food Handler Certificate if applicable
  • Ability to prioritize multiple tasks in a dynamic environment
  • Ability to learn and communicate product, menu, and allergy information
  • Proficiency with restaurant inventory systems or software is a plus
  • Demonstrated passion for hospitality and guest service
  • Flexible availability including weekends and holidays

Job Duties

  • Greet and serve drinks to guests in a warm and hospitable manner
  • Manage cash and credit transactions accurately
  • Operate standard bar, coffee, and juice equipment
  • Upsell products with pride and passion
  • Ensure compliance with all health code standards
  • Maintain clean and sanitary work areas including tables, equipment, and refrigerators
  • Unpack deliveries, stock items, and complete inventory for juices, spices, and fresh ingredients
  • Take on additional responsibilities as needed in a team-oriented environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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