
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
This hiring establishment specializes in providing exceptional bar services at golf events across multiple locations. Recognized for its commitment to delivering high-quality customer experiences, the company operates within the hospitality industry with a focus on event-based beverage service. They pride themselves on hiring personable, professional staff who thrive in dynamic, busy settings. As an employer, they offer competitive compensation for part-time roles, including an hourly wage complemented by tips, making this opportunity financially rewarding for the right candidates.
The Traveling Bartender position is designed for individuals who enjoy mobility and diverse work environments. This role demands a proactive, flexibl... Show More
The Traveling Bartender position is designed for individuals who enjoy mobility and diverse work environments. This role demands a proactive, flexibl... Show More
Job Requirements
- High school diploma or equivalent
- Proven bartending experience in a hospitality or event setting
- TABC or local equivalent certification
- Valid driver’s license
- Ability to travel frequently
- Ability to lift up to 50 lbs
- Flexibility to work nights, weekends, and holidays
- Excellent communication skills
Job Qualifications
- Proven bartending experience, preferably in an event or hospitality setting
- TABC (or local equivalent) certification required
- Valid driver’s license and willingness to travel frequently
- Strong knowledge of drink recipes, techniques, and service etiquette
- Excellent communication and interpersonal skills
- Ability to lift up to 50 lbs and stand for extended periods
- Flexible schedule, including nights, weekends, and holidays
- Professional appearance and a team-player attitude
Job Duties
- Travel to different event sites to set up and operate portable bar stations
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company recipes and standards
- Provide excellent customer service and maintain a friendly, professional demeanor
- Handle cash, credit transactions, and maintain accurate tabs when required
- Monitor guest alcohol consumption and act responsibly in accordance with safety guidelines
- Set up, clean, and break down bar areas before and after each event
- Maintain inventory control and report shortages or issues to management
- Comply with all local, state, and company policies regarding alcohol service
- Collaborate with event staff to ensure smooth operations and a cohesive guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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