
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,024.00 - $68,779.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Work-life balance
Job Description
LSG Sky Chefs is a global leader in airline catering and hospitality services, boasting a powerful reputation for innovation and excellence. Recognized as the Airline Caterer of the Year in North America for three consecutive years (2023, 2024, and 2025), the company dedicates itself to providing exceptional culinary experiences and unparalleled service to airline partners and their passengers throughout North and Latin America. With a vast network of talented employees, LSG Sky Chefs remains at the forefront of the airline catering industry by focusing on continuous improvement, safety, and customer satisfaction. The company fosters an inclusive and supportive work environment... Show More
Job Requirements
- Bachelor's degree or equivalent knowledge
- 3+ years of relevant transportation or logistics experience
- Experience in team leadership
- Knowledge of DOT, OSHA, FDA, USDA, and airport authority regulations
- Strong communication and organizational skills
- Ability to handle multiple priorities and work under pressure
- Proficiency in Microsoft Office and logistics or fleet management software
Job Qualifications
- Bachelor's degree or equivalent knowledge
- 3+ years of experience in transportation, logistics, or ground operations, including team leadership experience
- Strong working knowledge of DOT, OSHA, FDA, USDA, and aviation-related regulations
- Proven leadership and team development skills with a hands-on, solutions-oriented mindset
- Ability to manage competing priorities and lead under pressure in a deadline-driven environment
- Proficient in Microsoft Office and logistics or fleet management systems (e.g., TMS, dispatch software)
Job Duties
- Lead and supervise a team of drivers, assistants, and ramp loaders to ensure timely, accurate, and safe delivery of catering products to aircraft
- Plan, schedule, and coordinate daily transportation activities, assigning routes and tasks to optimize efficiency and meet flight schedules
- Oversee compliance with all DOT, OSHA, FDA, USDA, and airport authority regulations
- foster a strong culture of safety and accountability
- Conduct pre-shift briefings and end-of-shift reviews to align teams, communicate updates, and address challenges
- Monitor labor hours, fleet utilization, and equipment usage to control costs and meet productivity targets
- Identify opportunities for process improvement and implement solutions to enhance operational performance and reduce delays or waste
- Partner with cross-functional teams including culinary, warehouse, and customer service to ensure seamless handoffs and service delivery
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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