Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
employee recognition programs
Job Description
Nothing Bundt Cakes (NbC) is a renowned bakery brand that has captivated dessert lovers across the nation with its signature bundt cakes and exceptional customer experience. Founded with a passion for baking and a commitment to quality, NbC has grown to become a beloved destination for guests seeking delicious, handcrafted cakes made with premium ingredients. The company prides itself on maintaining a warm and welcoming atmosphere in every bakery location, where guests can savor a variety of cake flavors, sizes, and complementary merchandise. NbC’s dedication to delivering joy through its products and service is reflected in the consistent positive feedback... Show More
Job Requirements
- Must be at least 16 years old (18 years old for certain roles such as baking, frosting and dishwashing)
- no formal education or experience required, but prior experience in guest service, bakery, restaurant, or retail is a plus
- must have flexibility to work various shifts, including early mornings, evenings, weekends, and holidays, based on business demands
Job Qualifications
- Excellent customer service and communication skills with a warm and positive attitude
- strong multitasking and organizational skills in a fast-paced environment
- ability to perform precise, repetitive tasks requiring continuous hand, wrist, and arm movement
- understanding of basic math and measurement units for accurate ingredient preparation
- capacity to lift up to 50 pounds and stand for extended periods
- ability to follow detailed instructions and work with minimal supervision
- experience in a bakery, restaurant, catering, or retail setting is a plus
Job Duties
- Provide outstanding customer service, warmly greeting guests and assisting with orders in person and via phone
- maintain strong product knowledge to educate guests on NbC cakes, flavors, sizes, and complementary merchandise
- assist in the preparation, baking, frosting, and packaging of cakes following strict proprietary recipes and food safety guidelines
- ensure all food handling and sanitation standards comply with health and safety regulations
- operate bakery equipment such as commercial-grade mixers, ovens, and frosting tools with precision
- maintain an organized and clean bakery, including dishwashing, sweeping, mopping, and sanitizing workstations
- monitor inventory levels and notify management when replenishment is required
- work collaboratively with team members to uphold brand standards and ensure efficient bakery operations
- uphold strict adherence to dress code, personal hygiene, and operational procedures
Job Qualifications
Experience
No experience required
Job Location
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