Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $28.00
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
team events
wellness programs
Job Description
Fairmont San Francisco is an iconic luxury hotel that has been serving as a prestigious residence and destination for U.S. presidents, world leaders, and entertainment stars since 1907. Located atop Nob Hill at 950 Mason Street, it offers guests exceptional experience through 606 stylishly appointed rooms and suites, three unique restaurants, a health club, and convenient access to the city’s top attractions. This historic landmark hotel embodies timeless elegance combined with modern sophistication, delivering outstanding hospitality and personalized service in every aspect of its operation. The Fairmont brand is recognized worldwide for its commitment to quality and excellence in the... Show More
Job Requirements
- High school diploma or equivalent
- previous barback experience preferred
- excellent knowledge of beverage products
- basic cocktail knowledge preferred
- ability to stand for extended periods
- ability to lift and carry up to 20 pounds
- strong communication skills
- ability to work well in a team
- ability to maintain composure under pressure
- compliance with all safety and sanitation policies
Job Qualifications
- Previous barback experience preferred
- excellent knowledge of all beverage products
- previous point of sale system experience an asset
- basic cocktail knowledge an asset
- excellent communication and organizational skills
- strong interpersonal and problem solving abilities
- highly responsible and reliable
- ability to work well under pressure in a fast paced environment
- ability to work cohesively with fellow colleagues as part of a team
- ability to focus attention on guest needs, remaining calm and courteous at all times
Job Duties
- Consistently offer professional, friendly and engaging service
- assist guests regarding all beverage menu items in an informative and helpful way
- have full knowledge of beverage lists and promotions
- have full knowledge of all menu items, garnishes, contents and preparation methods
- assist with a steady flow of the bar, assisting the bartenders in all operations of mixing cocktails
- assist with pre-batching of cocktail recipes and ingredient prep
- follow outlet policies, procedures and service standards
- follow all safety and sanitation policies when handling food and beverage
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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