Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Benefits
Paid Time Off
Health Insurance
Dental Insurance
employee discount
Paid holidays
Training and Development
Flexible Schedule
Job Description
H-E-B is a renowned grocery retail company committed to delivering excellent customer service and quality products to communities they serve. Established as one of the leading omnichannel retail companies in the United States, H-E-B values its workforce as partners in its success. The company culture centers around putting people first, with a strong emphasis on teamwork, innovation, and community involvement. H-E-B offers a vibrant and inclusive work environment that encourages growth and development for individuals at every stage of their career. Partner-ownership is a unique aspect of the company where every employee has the opportunity to become an owner, reflecting... Show More
Job Requirements
- Minimum age 18
- High school diploma or equivalent
- 1+ years of bakery experience
- Completion of company orientation, food safety, and sanitation training upon hire
- Ability to function in a fast-paced retail environment
- Ability to work with customers attentively
- Ability to constantly reach at waist and grasp
- Ability to frequently stand and walk
- Ability to occasionally reach at overhead, shoulder, knee, floor
- Ability to bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, utilize fine motor skills
- Ability to occasionally be exposed to wet, cold, hot conditions, and loud noise
- Ability to lift up to 50 lbs
- Ability to manage lifting over 50 lbs with proper assistance
Job Qualifications
- High school diploma or equivalent
- Bakery experience
- Communication and interpersonal skills
- Strong customer service skills
- Knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- Reading and writing skills
- Planning and organizing skills
Job Duties
- Provides superior customer service
- Takes orders from customers by telephone or in person
- Answers customer questions regarding products and assists them with selections
- Uses suggestive selling techniques to meet customer needs and build department sales
- Applies proficient baking/frying skills, including equipment set-up, operation, cleaning, and maintenance
- Uses production tools to plan baking/frying
- Applies proper baking/frying techniques for each item according to visual training aids
- Plans for/breaks out proper amount of baked goods daily
- Ensures quality control of all products before sending to sales floor
- Ensures baked/fried product reaches the showcase and tables at prescribed times
- Prepares, packages, and merchandises fresh product effectively
- Slices, packages, labels, and rotates products
- Records production and shrink to aid in production planning
- Cleans/sanitizes display cases
- Maintains production area according to SOPs
- Complies with H-E-B food safety and sanitation standards
- Complies with department/store operating procedures
- Operates/maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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