Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Up to $20.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund
Job Description
Jim 'N Nick's Bar-B-Q is a well-established and beloved restaurant known for its authentic Southern barbecue and commitment to delivering an exceptional dining experience. With a reputation for serving high-quality, made-from-scratch food without the use of freezers or microwaves, Jim 'N Nick's has built a loyal customer base that appreciates the passion and pride that goes into every dish. The company fosters a warm and welcoming environment that feels like family, both for its customers and its team members. Jim 'N Nick's values integrity, respect, commitment, discipline, and support, which form the foundation of its positive and collaborative workplace culture.<... Show More
Job Requirements
- Passion to serve the guest
- Committed to teamwork - none of us can succeed without all of us
- Possess a positive attitude
- Enjoy working in a fast paced environment
- Respect the adherence to health, safety and sanitation procedures
- Ability to clean as you go and stay organized
- Physical ability to stand up to eight hours or longer
- Ability to lift up to 20 pounds to shoulder level
- Ability to carry up to 30 pounds for short distances
- Comfortable with constant exposure to heat
- Dexterity for handling food items and dishes
- Effective communication skills to deal with public
Job Qualifications
- Previous experience as a Togo Specialist or similar front of house role
- Strong customer service skills and a guest-first attitude
- Ability to work effectively in a fast-paced, team-oriented environment
- Good communication and interpersonal skills
- Knowledge of health, safety, and sanitation guidelines
- Ability to handle multiple tasks efficiently
- Positive attitude and reliability
Job Duties
- Manage takeout orders ensuring accuracy and timely preparation
- Provide excellent customer service by greeting guests warmly and addressing their needs
- Communicate effectively with kitchen and service teams to coordinate order fulfillment
- Maintain cleanliness and organization in the front of the house area
- Adhere to health, safety, and sanitation standards consistently
- Assist with cash handling and payment processing as needed
- Support team members during busy periods to ensure smooth operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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