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To Go Specialist

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement savings plan
Anniversary pay
discounted shift meals
Guest dining discount
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant brand specializing in seafood and committed to delivering exceptional dining experiences that connect guests with coastal flavors and memories. Founded over fifty years ago, Red Lobster has grown to operate more than 500 locations, each embodying the original vision of creating a warm, familiar environment where guests feel at home. More than just a dining destination, Red Lobster is deeply integrated within the communities it serves, fostering strong relationships that turn new visitors into regular patrons and familiar faces into friends. The company's commitment to quality, hospitality, and community involvement has established it... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Duties

  • Welcoming guests and greeting every guest with a smile
  • Suggestively selling drink, appetizer, and dessert options
  • Accurately taking food and drink orders and entering orders into the POS system
  • Assembling prepared food and drink orders in appropriate packaging to ensure orders are complete and safe for guests to transport
  • Walking orders to guests inside and outside the restaurant for curbside pickup and managing transactions
  • Thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

No experience required


Job Location

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