Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established restaurant chain known for its commitment to providing a warm and inviting dining experience that makes guests feel like family. With a strong emphasis on quality food, exceptional service, and a welcoming atmosphere, Olive Garden has become a beloved destination for those seeking delicious Italian-inspired cuisine. As a part of a larger network of restaurants, Olive Garden values its employees and strives to create a supportive and inclusive work environment where team members can thrive and grow their careers.
Olive Garden offers flexible scheduling options to help employees balance their work with other life com... Show More
Olive Garden offers flexible scheduling options to help employees balance their work with other life com... Show More
Job Requirements
- High school diploma or equivalent
- Ability to provide excellent customer service
- Ability to work flexible hours including weekends and holidays
- Physical ability to stand, walk, and lift items as required
- Basic understanding of safety and sanitation protocols
- Willingness to learn and work as part of a team
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a customer service or food service role beneficial
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and accuracy
- Ability to stand for extended periods
- Basic knowledge of food safety standards
Job Duties
- Prepare takeout orders accurately and promptly
- Ensure all orders are complete and meet quality standards
- Interact with guests in a friendly and helpful manner
- Manage curbside pickup and in-restaurant food pickup efficiently
- Maintain cleanliness and safety standards in the to-go area
- Demonstrate extensive menu knowledge and make recommendations
- Collaborate with kitchen and front-of-house staff for smooth operations
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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