You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Olive Garden logo

To Go Specialist

Job Overview

briefcase

Employment Type

Part-time
Hourly
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant specializing in Italian-American cuisine, known for its warm hospitality and family-friendly atmosphere. With numerous locations across the United States, Olive Garden is committed to providing guests with a memorable dining experience through high-quality food, excellent customer service, and a welcoming environment. The brand prides itself on fostering a culture where employees, referred to as the "family," thrive both personally and professionally. Olive Garden offers competitive pay rates, which vary by location, plus the opportunity to earn tips.

The To Go Specialist role at Olive Garden is designed to support the evol... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Must be able to stand for extended periods
  • Good physical stamina
  • Ability to communicate effectively
  • Basic knowledge of food safety practices
  • Must be at least 18 years old

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service or food service experience a plus
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling payments
  • Dependable and punctual
  • Positive attitude and team-oriented mindset

Job Duties

  • Ensure timely and accurate preparation of to-go orders
  • Greet guests warmly and assist with order pickup, including curbside service
  • Maintain extensive menu knowledge to make recommendations
  • Collaborate with kitchen staff to prioritize food orders
  • Adhere to health, safety, and sanitation standards
  • Manage order organization and packaging
  • Provide excellent customer service to build guest loyalty

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All