Olive Garden logo

Olive Garden

To Go Specialist

Job Overview

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Employment Type

Hourly
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, delicious Italian-inspired cuisine, and a family-friendly atmosphere. With a commitment to quality food and exceptional customer service, Olive Garden has become a favorite destination for guests seeking a welcoming dining experience. Established with the goal of creating memorable moments for families and friends, the company prides itself on fostering a supportive and inclusive workplace for its employees, often referring to its team as a "family." Olive Garden operates numerous locations across the United States, each dedicated to delivering the same level of excellence in food, service,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible schedules including weekends and holidays
  • Excellent communication skills
  • Ability to stand for extended periods
  • Strong attention to detail
  • Basic math skills for handling payments
  • Ability to work in a fast-paced environment
  • Reliable and punctual
  • Positive attitude

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service experience in a fast-paced environment is a plus
  • Strong communication and interpersonal skills
  • Ability to work flexibly with varied schedules
  • Knowledge of food safety and sanitation practices
  • Ability to handle multiple tasks efficiently
  • Positive attitude and team-oriented mindset

Job Duties

  • Take guest orders accurately for both in-restaurant and curbside pickup
  • Prepare to-go orders promptly and ensure order accuracy
  • Provide friendly and efficient customer service with a sense of urgency
  • Use extensive menu knowledge to make recommendations to guests
  • Maintain high sanitation and safety standards throughout the order handling process
  • Coordinate with kitchen and service teams to fulfill orders on time
  • Handle payment transactions and process tips professionally

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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