Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established restaurant renowned for its warm hospitality and Italian-inspired cuisine. As part of a large family of restaurants, Olive Garden prides itself on a culture that values its team members and guests alike. With a focus on creating a welcoming environment and delivering an exceptional dining experience, Olive Garden has become a favorite dining destination for families and individuals across many locations. The restaurant emphasizes a team-oriented atmosphere where career growth, learning opportunities, and personal development are highly encouraged. Olive Garden believes in giving back to its employees with competitive pay, comprehensive benefits, and flexible scheduling... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible schedules including nights, weekends, and holidays
- excellent customer service skills
- ability to maintain composure in a fast-paced environment
- physical ability to stand for extended periods and lift up to 25 lbs
- basic reading and math skills
- willingness to adhere to safety and sanitation policies
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a restaurant or customer service role beneficial
- strong communication and interpersonal skills
- ability to handle multiple tasks efficiently
- familiarity with food safety standards
- positive attitude and team player
- ability to work flexible hours including weekends and holidays
Job Duties
- manage and prepare to-go orders for timely pickup
- ensure accuracy of all to-go orders, verifying items and dietary requests
- provide exceptional customer service, greeting guests and answering menu questions
- maintain cleanliness and organization of the to-go area
- adhere to food safety and sanitation standards
- assist with curbside pickup and order delivery when required
- communicate effectively with front-of-house and kitchen staff to coordinate orders
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
No experience required
Job Location
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