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Olive Garden

To Go Specialist

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.35 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant brand known for its warm hospitality, delicious Italian-inspired cuisine, and inviting dining experiences. As part of the larger Darden Restaurants family, Olive Garden values community, family, and commitment to quality in all aspects of its business. The company is dedicated to creating a welcoming environment not only for guests but also for its employees, offering them a supportive workplace culture, opportunities for growth, and comprehensive benefits. Olive Garden operates numerous locations across the country, each striving to uphold the high standards of food, service, and cleanliness that customers expect from a top-tier restaurant. Known... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • must be 18 years or older
  • ability to stand for extended periods
  • friendly and outgoing personality
  • strong organizational skills
  • capable of multitasking under pressure

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service role preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • attention to detail and accuracy
  • basic knowledge of food safety practices
  • willingness to learn and adapt in a team setting

Job Duties

  • provide prompt and friendly service to guests picking up to-go orders
  • ensure accuracy and timeliness of all to-go orders
  • maintain extensive menu knowledge to assist guests with recommendations
  • adhere strictly to safety and sanitation standards
  • coordinate with kitchen and front-of-house staff to manage orders efficiently
  • assist with curbside pickup ensuring a smooth and pleasant guest experience
  • support team members in maintaining a clean and safe work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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