Olive Garden

To Go Specialist

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.66 - $18.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) Plan
Career advancement opportunities

Job Description

Olive Garden is a globally recognized casual dining restaurant chain specializing in Italian-American cuisine. Known for its warm and inviting atmosphere, Olive Garden has built a strong reputation for delivering high-quality food and exceptional customer service that makes every guest feel like part of the family. The company emphasizes a strong commitment to health and safety standards, ensuring a clean and welcoming environment for both guests and employees. Olive Garden offers a dynamic and supportive workplace culture that encourages personal and professional growth, making it an ideal choice for individuals seeking long-term career opportunities in the hospitality industry.

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Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including weekends and holidays
  • Ability to stand for long periods
  • Must be able to communicate effectively in English
  • Ability to follow safety and sanitation guidelines
  • Physical ability to lift up to 25 pounds
  • Reliable and punctual
  • Positive attitude and team player mentality

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous customer service experience preferred
  • Ability to multitask and work in a fast-paced environment
  • Strong communication and organizational skills
  • Knowledge of food safety practices
  • Friendly and approachable demeanor
  • Basic math skills for handling payments and orders

Job Duties

  • Prepare and package to-go orders accurately and efficiently
  • Greet guests promptly and assist with their takeout needs
  • Maintain cleanliness and organization of the to-go area
  • Ensure all food safety and sanitation standards are met
  • Answer guest questions and make menu recommendations
  • Coordinate curbside pick-up service with urgency and hospitality
  • Support team members with various restaurant duties as needed

Job Qualifications

Experience

No experience required

Job Location