Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-established, popular Italian-themed casual dining restaurant chain renowned for its warm atmosphere, classic culinary offerings, and dedication to hospitality. With locations across multiple states, Olive Garden has become a favorite for families, friends, and guests seeking a comfortable and satisfying dining experience. As part of the Darden Restaurants family, Olive Garden emphasizes the importance of fostering a supportive work environment where employees can grow both personally and professionally. The company is committed to delivering excellence through high standards in food quality, customer service, and team member safety.
The To Go Specialist position at Olive G... Show More
The To Go Specialist position at Olive G... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Strong communication skills
- Willingness to work flexible shifts including evenings and weekends
- Basic math skills for order processing
- Ability to follow safety and sanitation guidelines
- Must be at least 18 years of age
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is an asset
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Basic knowledge of food safety and sanitation principles
- Team player with a positive attitude
- Availability to work flexible schedules including evenings, weekends, and holidays
Job Duties
- Ensure all to-go orders are accurately prepared and complete
- Provide friendly and efficient service to guests picking up orders
- Maintain up-to-date knowledge of the menu to assist and recommend items to guests
- Coordinate timely order preparation and delivery for curbside and in-restaurant pickups
- Uphold health, safety, and sanitation standards in all food handling and service areas
- Collaborate with kitchen and service teams to manage order flow and quality
- Address guest inquiries and resolve any issues related to takeout orders
Job Qualifications
Experience
No experience required
Job Location
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