Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k)
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain famous for its Italian-American cuisine, warm atmosphere, and exceptional guest experiences. As part of the Darden Restaurants family, Olive Garden has consistently focused on creating an inviting environment where team members and guests alike feel at home. Established with a commitment to hospitality and quality, Olive Garden continues to grow and innovate within the restaurant industry, catering to millions of guests each year across numerous locations. Their culture promotes teamwork, integrity, and a family-oriented work environment, making it a sought-after employer for individuals passionate about hospitality and guest service.
For t... Show More
For t... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in food service or customer service preferred
- ability to work flexible hours including evenings, weekends, and holidays
- ability to lift up to 25 pounds
- must be at least 18 years old
- reliable transportation to work
- ability to follow safety and sanitation guidelines
Job Qualifications
- strong communication skills
- ability to work in a fast-paced environment
- basic math and cash handling skills
- customer service experience preferred
- ability to stand for extended periods
- attention to detail
- flexible availability including weekends and holidays
Job Duties
- greet guests in a friendly and timely manner who are picking up to-go orders
- prepare and package all to-go orders accurately to meet quality standards
- ensure orders are complete and delivered on time either at the restaurant or curbside
- maintain cleanliness and sanitation standards according to company policies
- communicate effectively with kitchen staff and management to coordinate order accuracy and readiness
- handle guest inquiries and provide menu recommendations confidently
- follow all safety protocols to protect guest and team member health
Job Qualifications
Experience
No experience required
Job Location
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