Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a leading restaurant chain known for its commitment to authentic Italian dining experiences, warm hospitality, and a family-friendly atmosphere. As a well-established restaurant company, Olive Garden prides itself on delivering high-quality meals in a comfortable and welcoming environment. The restaurant emphasizes strong team values and a supportive workplace culture that helps employees grow both professionally and personally. Olive Garden offers flexible work schedules, competitive pay that varies by location, and opportunities for career advancement. The company values the importance of health and safety, maintaining strict sanitation standards and prioritizing the wellness of both its employees and guests.... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to stand for extended periods
- Ability to work flexible schedules including weekends and holidays
- Strong customer service skills
- Effective communication abilities
- Physical ability to handle food items and operate kitchen equipment
Job Qualifications
- High school diploma or equivalent
- Experience in food service or customer service roles preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation practices
- Basic math skills for order processing
- Dependability and punctuality
Job Duties
- Prepare and package takeout orders accurately and efficiently
- Greet and assist guests picking up to-go orders with a friendly and welcoming demeanor
- Ensure all orders meet quality and safety standards before delivery
- Maintain cleanliness and organization of the to-go station and associated areas
- Handle curbside pickups promptly and safely while providing excellent customer service
- Use extensive menu knowledge to answer guest questions and make recommendations
- Coordinate with kitchen staff to manage order timing and delivery
Job Qualifications
Experience
No experience required
Job Location
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