
Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned family-style Italian restaurant chain known for its warm hospitality, delicious cuisine, and commitment to creating memorable dining experiences for guests. With numerous locations nationwide, Olive Garden values its employees as part of a close-knit family, fostering a positive and supportive work environment. The company is dedicated to high standards in health and safety, ensuring team member wellness and maintaining cleanliness throughout its restaurants. Olive Garden offers flexible schedules to help balance personal responsibilities such as school, childcare, and family commitments. The restaurant provides competitive pay based on location, plus tips, with weekly pay and anniversary... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Must be able to work flexible shifts including weekends and holidays
- Basic understanding of food safety
- Reliable transportation for commuting if required
- Excellent customer service skills
- Ability to communicate effectively
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or customer service preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Knowledge of food safety and sanitation practices
- Positive attitude and team-oriented mindset
Job Duties
- Prepare to-go orders accurately and efficiently
- Assist guests with order pickup and inquiries
- Maintain cleanliness and safety standards in the to-go area
- Ensure all orders are complete and packaged properly
- Provide friendly and knowledgeable customer service
- Coordinate with kitchen staff to expedite orders
- Manage cash and electronic payments for to-go orders
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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