Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain known for its warm Italian hospitality and delicious, craveable cuisine. As part of Darden Restaurants, Olive Garden focuses on delivering an exceptional guest experience through excellent food, welcoming service, and inviting atmospheres. With numerous locations across the country, Olive Garden is committed to fostering a family-oriented work environment where team members can grow their careers and develop skills in a supportive setting. The company values its employees highly, offering opportunities for advancement from hourly positions to management roles, and prides itself on community involvement and top-notch health and safety standards.
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Job Requirements
- High school diploma or equivalent
- ability to work flexible schedules including evenings and weekends
- excellent communication skills
- reliable transportation for commuting
- ability to stand for long periods
- ability to lift up to 25 pounds
- must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food service or retail customer service is a plus
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- basic knowledge of food safety and sanitation practices
- dependable and punctual
- team-oriented mindset
- willingness to learn and adapt
Job Duties
- Greet guests picking up to-go orders with a friendly and professional attitude
- accurately prepare and package food orders according to restaurant standards
- ensure timely completion of all to-go orders to meet guest expectations
- maintain comprehensive knowledge of the menu to assist guests and make recommendations
- manage curbside pickup efficiently while maintaining safety protocols
- uphold cleanliness and sanitation standards in the to-go area at all times
- communicate effectively with kitchen and front-of-house staff to coordinate orders
Job Qualifications
Experience
No experience required
Job Location
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