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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Dental Insurance
Employee assistance program
Health Insurance
Disability insurance
Tuition Reimbursement
Opportunities for advancement
flexible schedule
Vision Insurance

Job Description

Texas Roadhouse is a vibrant and well-established restaurant chain known for its commitment to serving high-quality steaks and providing legendary food and service. Founded with a passion for exceptional dining experiences, Texas Roadhouse has grown to become a leader in the casual dining industry, recognized for its unique blend of mouthwatering cuisine, welcoming atmosphere, and a people-first company culture. The company’s philosophy revolves around loving what you do today while preparing for what lies ahead, making it an exciting and dynamic place to work. Texas Roadhouse operates numerous locations nationwide and prides itself on fostering a fun and supportive work... Show More

Job Requirements

  • High school diploma or equivalent preferred but not required
  • Previous experience in customer service or food service roles preferred
  • Ability to communicate effectively with guests and team members
  • Basic computer literacy including use of POS systems
  • Ability to stand for extended periods and handle multiple tasks simultaneously
  • Flexibility to work varying shifts including evenings, weekends, and holidays
  • Commitment to uphold safety and sanitation standards

Job Qualifications

  • Excellent communication and customer service skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of computer systems and point-of-sale (POS) systems
  • Strong organizational and multitasking abilities
  • Familiarity with food safety and sanitation standards
  • Ability to work collaboratively in a team setting
  • High school diploma or equivalent preferred but not required

Job Duties

  • Ensuring each guest receives a legendary welcome and goodbye when placing and or picking up their order
  • Uses proper phone etiquette when answering calls and taking orders
  • Knowledgeable of menu to accurately take and place orders
  • Demonstrates strong organization and accuracy when packaging orders
  • Works collaboratively with Back of House staff to complete orders
  • Partners with Restaurant Managers on quote times
  • accurately provides quotes to guests on the length of time to complete their order
  • Understands our online and mobile app ordering systems
  • Accurately uses point of sale (POS) system to place orders, process To-Go sales, gift card sales, and cash/credit card transactions
  • Practices proper safety and sanitation procedures
  • Exhibits teamwork at all times

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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