Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a premier casual dining restaurant chain known for its commitment to delivering legendary food and legendary service in a welcoming Southern-inspired atmosphere. Founded in 1993, Texas Roadhouse has grown significantly and operates hundreds of locations nationwide, each focused on quality steaks, fresh hand-cut sides, and an energetic dining experience. The company's culture centers on a people-first philosophy where employees, known affectionately as "Roadies," are valued as the heart and soul of the business. Texas Roadhouse offers a vibrant workplace culture with fun, flexibility, recognition, and career development opportunities to help every team member grow and succeed.
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Job Requirements
- High school diploma or equivalent
- prior experience in customer service or food service preferred
- ability to communicate clearly on the phone
- strong organizational skills
- ability to work flexible schedules
- familiarity with point of sale systems
- understanding of safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- excellent communication skills
- prior customer service experience preferred
- ability to multitask in a fast-paced environment
- basic computer skills to use point of sale and ordering systems
- strong organizational skills
- teamwork and collaboration abilities
Job Duties
- Ensuring each guest receives a legendary welcome and goodbye when placing and/or picking up their order
- uses proper phone etiquette when answering calls and taking orders
- knowledgeable of menu to accurately take and place orders
- demonstrates strong organization and accuracy when packaging orders
- works collaboratively with Back of House staff to complete orders
- partners with Restaurant Managers on quote times
- accurately provides quotes to guests on the length of time to complete their order
- understands our online and mobile app ordering systems
- accurately uses point of sale (POS) system to place orders, process To-Go sales, gift card sales, and cash/credit card transactions
- practices proper safety and sanitation procedures
- exhibits teamwork at all times
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
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