
Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
Employee assistance program
Identity Theft Protection
Annual holiday bonus
Job Description
Texas Roadhouse is a premier American restaurant chain renowned for its commitment to serving high-quality steaks and providing legendary food and legendary service. With a strong foundation built upon a people-first culture, Texas Roadhouse emphasizes both employee satisfaction and customer delight. Founded with the mission to create a friendly, fun, and welcoming environment, this company has grown to become a trusted name in casual dining, known for its vibrant atmosphere, legendary food, and exceptional hospitality. At Texas Roadhouse, the focus is on loving what you do today while preparing for greater opportunities for tomorrow, making it an ideal workplace for... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to communicate effectively with customers and team members
- Basic knowledge of food handling and safety procedures
- Ability to learn menu items and ordering systems quickly
- Ability to use point of sale (POS) technology
- Available to work flexible hours including evenings and weekends
- Dependable and punctual
- Customer service experience preferred
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or food service is an advantage
- Strong communication and interpersonal skills
- Ability to handle multiple tasks in a fast-paced environment
- Familiarity with point of sale (POS) systems is a plus
- Knowledge of safety and sanitation standards
- Team-oriented mindset
- Responsible and reliable work ethic
Job Duties
- Ensure each guest receives a legendary welcome and goodbye when placing and or picking up their order
- Use proper phone etiquette when answering calls and taking orders
- Be knowledgeable of menu to accurately take and place orders
- Demonstrate strong organization and accuracy when packaging orders
- Work collaboratively with Back of House staff to complete orders
- Partner with Restaurant Managers on quote times and accurately provide quotes to guests on the length of time to complete their order
- Understand the online and mobile app ordering systems
- Accurately use point of sale (POS) system to place orders, process To-Go sales, gift card sales, and cash or credit card transactions
- Practice proper safety and sanitation procedures
- Exhibit teamwork at all times
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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