
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation time
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a renowned restaurant franchise known for its commitment to serving high-quality steaks and delivering legendary food paired with legendary service. Founded on the principle of putting people first, the company fosters a work environment that emphasizes passion for what employees do today while preparing them for future career opportunities. With a strong emphasis on culture, training, and employee development, Texas Roadhouse has created a workplace that is welcoming and engaging for both customers and staff alike. Their core mission revolves around creating a memorable dining experience for guests through exceptional food and excellent service.
The company... Show More
The company... Show More
Job Requirements
- High school diploma or equivalent
- Experience in customer service or food service is preferred
- Ability to communicate clearly and professionally
- Must be able to use phone systems and POS technology
- Ability to stand for extended periods and manage physically demanding tasks
- Flexible availability including nights, weekends, and holidays
- Legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or food service role is beneficial
- Strong communication and interpersonal skills
- Ability to multitask and manage time effectively
- Familiarity with point of sale (POS) systems is a plus
- Basic knowledge of safety and sanitation standards
- Ability to work in a fast-paced environment
- Positive attitude and team-oriented mindset
Job Duties
- Ensure each guest receives a legendary welcome and goodbye when placing and or picking up their order
- Use proper phone etiquette when answering calls and taking orders
- Be knowledgeable of menu to accurately take and place orders
- Demonstrate strong organization and accuracy when packaging orders
- Work collaboratively with back of house staff to complete orders
- Partner with restaurant managers on quote times
- accurately provide quotes to guests on the length of time to complete their order
- Understand online and mobile app ordering systems
- Accurately use point of sale (POS) system to place orders, process to-go sales, gift card sales, and cash/credit card transactions
- Practice proper safety and sanitation procedures
- Exhibit teamwork at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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