Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.01 - $30.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus
Job Description
Texas Roadhouse is a well-known restaurant chain that prides itself on being a people-first company while serving legendary steaks. Established with a core focus on delivering Legendary Food and Legendary Service, Texas Roadhouse has built a strong reputation within the casual dining sector by blending high-quality food with an inviting and energetic atmosphere. The company embraces a culture centered around loving what you do today while preparing for the opportunities and growth that the future holds. This philosophy not only drives its commitment to guest satisfaction but also fosters personal and professional development among its team members.
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Job Requirements
- High school diploma or equivalent
- Ability to provide excellent customer service
- Strong communication skills
- Ability to work a flexible schedule including evenings and weekends
- Basic knowledge of computer systems and point of sale (POS) technology
- Ability to stand for extended periods
- Commitment to maintaining safety and sanitation standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or retail is preferred but not required
- Excellent communication and interpersonal skills
- Ability to handle multiple tasks in a fast-paced environment
- Basic computer skills including proficiency with POS systems
- Strong organizational skills and attention to detail
- Ability to work collaboratively in a team-oriented setting
Job Duties
- Ensuring each guest receives a legendary welcome and goodbye when placing and/or picking up their order
- Uses proper phone etiquette when answering calls and taking orders
- Knowledgeable of menu to accurately take and place orders
- Demonstrates strong organization and accuracy when packaging orders
- Works collaboratively with Back of House staff to complete orders
- Partners with Restaurant Managers on quote times
- accurately provides quotes to guests on the length of time to complete their order
- Understands our online and mobile app ordering systems
- Accurately uses point of sale (POS) system to place orders, process To-Go sales, gift card sales, and cash/credit card transactions
- Practices proper safety and sanitation procedures
- Exhibits teamwork at all times
Job Qualifications
Experience
No experience required
Job Location
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