Transformingage

Timbers - Sous Chef

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $24.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision care
Retirement Plan
Paid Time Off
flexible schedules
competitive pay

Job Description

The Timbers is a well-established senior living community located at 114018 Pennock Ave S. Known for its commitment to providing exceptional care and a welcoming environment, The Timbers offers residents a vibrant community where their needs, comfort, and wellbeing are the top priorities. Catering to a diverse group of seniors, the community prides itself on fostering a culture of fun, respect, and collaboration among its team members while ensuring that each resident enjoys a high quality of life. The Timbers values work-life balance and emphasizes flexible scheduling to support both full-time and part-time employees. Employees benefit from competitive pay ranging... Show More

Job Requirements

  • Experience as a chef or kitchen manager
  • Excellent interpersonal and communication skills
  • Ability to prepare therapeutic or modified diets
  • Successful completion of a recognized food safety course

Job Qualifications

  • Experience as a chef or kitchen manager
  • Experience in a senior living community is a plus
  • Excellent interpersonal and communication skills
  • Ability to prepare therapeutic and modified diets
  • Successful completion of a recognized food safety course

Job Duties

  • Prepare delicious food that meets a variety of dietary needs
  • Conduct regular quality assurance audits to ensure food is well prepared and kitchen is neat and organized
  • Ensure kitchen food safety and sanitary food handling complying with King County and DSHS regulations
  • Maintain professional relationships with food and equipment vendors
  • Hire, orient, train, and evaluate kitchen staff
  • Assist with supervising utility and front-of-house staff as needed
  • Create a motivating environment that encourages team members to be involved, creative, and problem solving
  • Act as Executive Chef in their absence
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.