Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Omni Fort Lauderdale Hotel is an upcoming luxury hotel set to open in Fall 2025 in Fort Lauderdale, Florida. This prestigious hotel is designed to be a landmark destination in South Florida, offering 120,000 square feet of versatile event space, including a grand ballroom, junior ballroom, 25 breakout rooms, and scenic pre-function areas with waterfront views. It will feature 801 guest rooms and suites, multiple on-site dining options, a rooftop bar, a sprawling pool, a full-service spa inspired by natural springs, a fitness center, and an entertainment plaza with shopping, an amphitheater, and charter boat docking. The hotel is directly... Show More
Job Requirements
- move bend lift carry push pull and place objects weighing up to 40 pounds without assistance
- stand or walk for an extended period or entire work shift
- requires repetitive motion
- may work both indoors and outdoors
Job Qualifications
- one year of experience in a similar position preferred
- must possess a valid Servsafe certification or be able to obtain one
- maintain a professional business appearance attitude and performance
- be able to work a flexible schedule including weekends and holidays
Job Duties
- perform all essential job duties according to Omni standards
- ensure compliance on attendance and punctuality standards
- follow all uniform standards
- properly set up and break down of restaurant
- ensure complete understanding of service standards
- ensure a complete understanding of the menu
- deliver food and beverage accurately to tables and in a timely manner
- comply with food handling standards
- deliver food to all sections of the restaurant and bar
- complete all assigned duties before checking out with leadership
- inspect and stock assigned station in the restaurant to ensure cleanliness and presentation
- station set-up and breakdown side-work
- perform any other duties as assigned by the restaurant manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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