RFR

THE OPTIMIST SERVER – UP TO $8/hr. + TIPS (Midtown)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $2.13 - $8.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Dining Discounts
Performance-based raises
Paid Time Off
childbirth recovery leave
Parental leave
major medical insurance
Dental Insurance
Vision Insurance
Life insurance

Job Description

Rocket Farm Restaurants is a hospitality group known for its strong commitment to creating a supportive, respectful, and ethical work environment. The company's core philosophy, "We serve the person who is serving the guest," sets a tone for an inclusive and dignified workplace culture. This philosophy is deeply ingrained, guiding how team members interact with one another, not just how they serve guests. Rocket Farm Restaurants operates multiple dining establishments across various cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, fostering a dynamic and diverse work atmosphere.

One of Rocket Farm's standout venues is The Optimist, a resta... Show More

Job Requirements

  • minimum 2 years of upscale dining experience
  • ability to provide exceptional customer service
  • strong communication skills
  • ability to work evenings, weekends, and holidays
  • physically able to stand and walk for extended periods
  • basic math skills for payment handling
  • legal eligibility to work in the united states

Job Qualifications

  • high school diploma or equivalent
  • minimum 2 years of upscale dining experience
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • knowledge of seafood and beverage pairings preferred
  • excellent customer service orientation
  • ability to handle multiple tasks simultaneously

Job Duties

  • greet guests and provide menu guidance
  • take and deliver accurate food and beverage orders
  • ensure consistent high-quality service
  • manage guest inquiries and resolve issues
  • maintain cleanliness and organization of the dining area
  • collaborate with kitchen and bar staff
  • process payments and handle cash responsibly

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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