THE OPTIMIST SERVER – UP TO $8/hr. + TIPS (Midtown)
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $2.13 - $8.00
Work Schedule
Standard Hours
Benefits
competitive pay
Dining Discounts
Paid Time Off
childbirth recovery leave
Parental leave
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a renowned restaurant group dedicated to creating exceptional dining experiences through a culture founded on mutual respect, dignity, and care among its team members. Central to the company’s philosophy is the belief encapsulated in the phrase, "We serve the person who is serving the guest." This principle guides the company’s operations from behind the scenes to the dining floor, emphasizing a workplace where employees treat one another with the same level of kindness and professionalism that they extend to guests. Established with the intent to cultivate ethical, supportive work environments, Rocket Farm Restaurants has earned a... Show More
Job Requirements
- High school diploma or equivalent
- Two or more years experience in upscale dining
- Ability to stand and walk for extended periods
- Strong communication skills
- Ability to work flexible hours including evenings, weekends, and holidays
Job Qualifications
- Minimum of two years experience in upscale dining
- Proven ability to provide exceptional guest service
- Strong knowledge of seafood and menu items
- Excellent communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Team-oriented mindset
- Basic math skills for handling transactions
Job Duties
- Greet guests warmly and provide excellent customer service
- Present menu offerings and guide guests through their dining choices
- Take orders accurately and relay them to kitchen staff
- Serve food and beverages promptly and professionally
- Maintain cleanliness and organization of the service area
- Handle guest inquiries and resolve concerns in a courteous manner
- Cooperate with team members to ensure smooth restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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