THE OPTIMIST HOST/ESS – UP TO $24/hr. (Germantown)
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.00 - $24.00
Work Schedule
Flexible
Benefits
Supportive culture
Performance-based raises
Paid major holidays off
Dining Discounts
leadership training
Mentorship programs
Paid Time Off
childbirth recovery leave
Parental leave
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a renowned hospitality group known for its commitment to creating an ethical and supportive work environment where employees are treated with dignity, respect, and care. The company emphasizes a culture built on the philosophy, "We serve the person who is serving the guest," ensuring that kindness and professionalism start within the team before it reaches the guests. With locations across major cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, Rocket Farm Restaurants has established itself as a leader in delivering exceptional dining experiences through its dedication to quality, sustainability, and customer satisfaction.
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Job Requirements
- high school diploma or equivalent
- prior experience in customer service or hospitality preferred
- familiarity with OpenTable or similar reservation software
- ability to work flexible hours including weekends and holidays
- strong communication skills
- ability to remain calm and professional in a fast-paced environment
- physical ability to stand for extended periods
Job Qualifications
- knowledge of OpenTable reservation system
- experience in food and beverage industry
- excellent interpersonal and communication skills
- ability to work cohesively within a team
- positive attitude and vibrant personality
- customer service experience
- high school diploma or equivalent
Job Duties
- welcome guests warmly and manage seating arrangements
- operate OpenTable and handle reservations efficiently
- coordinate communication between front-of-house and kitchen staff
- maintain a positive and supportive atmosphere among team members
- assist guests with inquiries and provide exceptional customer service
- support unity and collaboration within the restaurant team
- monitor guest behavior to anticipate and meet their needs
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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