Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
meal discounts
Job Description
The Houstonian Hotel, Club & Spa is a distinguished luxury hotel located in Houston, Texas, renowned for its impeccable service, elegant ambiance, and exceptional amenities. As a premier establishment, it offers guests an unparalleled experience in accommodation, dining, and wellness. The hotel combines beautiful surroundings with refined hospitality, providing an exquisite environment for relaxation and entertainment. The Houstonian prides itself on maintaining high standards of professionalism and discretion, ensuring each guest receives personalized attention and memorable service. Its status as a luxury destination is supported by a team of dedicated employees committed to excellence, especially in its culinary and dining... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or food service preferred
- Ability to stand and walk for extended periods
- Strong communication skills
- Ability to work flexible hours including evenings and weekends
- Must be able to follow instructions and work under pressure
Job Qualifications
- Previous experience in a food runner or similar hospitality role preferred
- Strong attention to detail and ability to work efficiently in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to work well in a team setting
- Basic understanding of food safety and sanitation practices
- High school diploma or equivalent
Job Duties
- Expedite and deliver food to the table of diners, accurately placing items for each guest, within the standard service times
- Assists servers with providing service to guests
- Assists in the completion of assigned daily side work
- Preset tables for each shift
- Promptly clean and reset tables throughout the shift, immediately after diners depart
- Stock operating supplies including china, glass, silverware, linen, etc.
- Present and continuously replenish non-alcoholic beverages and bread at the table throughout service
- Keep tables of the guest clean by removing the used/unwanted items
- Maintain continuous presence in the dining room
- Pick up fresh linen from the laundry to restock for the next shift
- Clean and sanitize all front of house areas, including the cappuccino machine
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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