Job Overview
Employment Type
Temporary
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Four Seasons is a globally renowned luxury hospitality company that prides itself on providing exceptional experiences to its guests, residents, and partners. Powered by a collective of dedicated individuals, Four Seasons emphasizes a culture of continuous improvement, respect, and genuine care. The company’s commitment to delivering luxury with heartfelt service distinguishes it as a leader in the hospitality industry. Employees at Four Seasons are valued and empowered to create memorable moments through their passion, expertise, and dedication to excellence. The company aims to foster a world-class employee experience through a collaborative and inclusive company culture, ensuring that every team member... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 1 year experience in luxury hospitality or bartending
- Valid work authorization for the job location
- Strong communication skills in English
- Ability to work flexible hours including weekends
- Knowledge of food and beverage service standards
- Computer proficiency
- Ability to handle physical demands of the role
- Certification in TIPS, ServSafe, and RBS preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience of 1 year in a luxury, fast-paced environment
- Knowledge of food and beverage service, cost control, labor control, maintenance, merchandising, and accounting
- Ability to operate computer equipment and food and beverage computer systems
- High analytical and organizational skills
- Proficient in speaking, writing, and reading English
- Flexible schedule with the ability to work different shifts and some weekends
- TIPS certification
- ServSafe certification
- RBS certification
Job Duties
- Anticipate guest needs, ascertain satisfaction, and offer suggestions, respond urgently and appropriately to guest concerns and requests
- Stock the bar areas with liquor, wine, beer, juices, soft drinks, glassware, and condiments
- Ensure that all details of service are performed properly and that every guest receives the highest quality of service
- Utilize the hotel’s computer system to ring up sales, print checks, close checks, and complete closing readings
- Ensure proper pouring, mixing, blending, etc. of drinks
- Service all drinks for service bar area, guests and the bar area
- Properly and accurately close guest checks
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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