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Job Overview
Employment Type
Part-time
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
Gaylord Texan Resort and Convention Center, located in Grapevine, Texas, is a premier hospitality destination known for its expansive meeting spaces, luxurious accommodations, and exceptional guest services. As part of the renowned Gaylord Hotels portfolio under Marriott International, the resort is committed to delivering extraordinary experiences that bring people together. The resort offers a unique blend of Southern charm, innovative amenities, and outstanding service, making it an ideal venue for conventions, meetings, vacations, and special events. Marriott International is recognized globally for its dedication to diversity, inclusion, and career growth, fostering an inclusive work environment where associates feel valued and... Show More
Job Requirements
- High school diploma or GED equivalent
- No related work experience required
- No supervisory experience required
- Ability to stand, sit, or walk for extended periods
- Ability to move, lift, carry, push, pull, and place objects weighing up to 10 pounds
- Must follow company and safety policies
- Maintain professional appearance
- Effective communication skills
- Willingness to work part-time
- Ability to support team environment
Job Qualifications
- High school diploma or GED equivalent
- No related work experience required
- No supervisory experience required
- Ability to communicate clearly and professionally
- Ability to work as part of a team
- Customer service skills
- Basic understanding of safety and hygiene practices
Job Duties
- Greet guests and determine the number in their party
- Seat guests by finding a clean, available table, pulling out chairs, placing clean/current menu in front of guest
- Guide guests through dining rooms and provide needed assistance
- Move and arrange tables, chairs, and settings and organize seating for groups with special needs
- Ensure place settings are appropriate with napkins, clean silverware, and other items
- Check menus to ensure they are current, clean, plentiful, and wrinkle-free
- Maintain cleanliness of work areas throughout the day
- Monitor dining rooms for seating availability, service, safety, and guest well-being
- Follow all company and safety policies, report accidents and unsafe conditions
- Ensure uniform and personal appearance are clean and professional
- Welcome guests according to company standards
- Communicate clearly and professionally
- Develop and maintain positive working relationships
- Support team to reach common goals
- Ensure adherence to quality expectations and standards
- Stand, sit, or walk for extended periods
- Move, lift, carry, push, pull, and place objects weighing up to 10 pounds without assistance
- Perform other reasonable job duties as requested by Supervisors
Job Qualifications
Experience
No experience required
Job Location
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