Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $35.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
retirement savings
Job Description
URBN Food & Beverage is a dynamic and innovative hospitality group that operates a collection of unique, high-quality dining establishments. Known for its creative approach to food and beverage service, URBN is dedicated to providing guests with memorable culinary experiences in atmospheres that blend style, comfort, and sophistication. The company prides itself on its commitment to excellent customer service, diverse menus that celebrate global flavors, and a workplace culture that supports growth, inclusivity, and collaboration. URBN's restaurants range from casual dining venues to upscale eateries, each with its own distinctive vibe and culinary focus, attracting a wide variety of guests... Show More
Job Requirements
- Previous experience in a comparable restaurant preferred
- Strong work ethic and excellent multi-tasking skills
- Personable and professional demeanor
- Passion for great food and service
- Ability to work in a standing position for long periods of time up to 8 hours
- Ability to reach, bend and stoop
Job Qualifications
- Previous experience in a comparable restaurant preferred
- Strong work ethic and excellent multi-tasking skills
- Personable and professional demeanor
- Passion for great food and service
- Ability to work in a standing position for long periods of time up to 8 hours
- Ability to reach, bend and stoop
Job Duties
- Welcome and greet guests
- Inform guests of specials and menu changes
- Make recommendations and suggest appropriate beverage pairings
- Answer questions regarding the menu including regions where foods come from, how dishes are prepared describing in detail tastes and textures
- Answer questions regarding beverage lists, where wines and beers are produced and their aromas and flavors
- Answer questions about our restaurant functions and services and that of all the restaurants in our company
- Take food and beverage orders from guests and accurately enter them into POS system
- Deliver food and beverages from kitchen and bar to guests in a timely matter
- Clear and replace settings between each course
- Perform side work before, during and at the end of each shift
- Maintain clean service areas
- Monitor and observe guests dining experience
- Ensure guests are satisfied with the food and service
- Respond promptly and courteously to any requests
- Prepare final bill, present check to guest, accept payment, process credit card charges or make change if applicable
- Be ready and willing to assist fellow service staff members
- Thank guests for their visit and invite them to return
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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