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Terrain Cafe | Glen Mills | Bartender

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $24.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Professional development opportunities

Job Description

URBN Food & Beverage is a dynamic and innovative company renowned for its exceptional dining experiences across its diverse range of restaurant establishments. Dedicated to quality and guest satisfaction, URBN offers a welcoming atmosphere where culinary creativity and outstanding service meet. As a leading player in the hospitality industry, URBN prides itself on fostering an inclusive and supportive workplace culture that values diversity and personal growth. With a commitment to excellence, the company continually seeks passionate and skilled professionals to join its team and contribute to an extraordinary guest experience.

The role at URBN Food & Beverage is centered ... Show More

Job Requirements

  • Ability to work in a standing position for long periods of time up to 8 hours
  • Ability to reach, bend, and stoop
  • High school diploma or equivalent preferred
  • Previous hospitality or restaurant experience
  • Ability to handle monetary transactions accurately
  • Availability to work flexible shifts including weekends and evenings

Job Qualifications

  • Previous experience in a comparable restaurant preferred
  • Strong work ethic and excellent multi-tasking skills
  • Personable and professional demeanor
  • Passion for great food and customer service
  • Ability to work effectively in a fast-paced environment
  • Excellent communication and interpersonal skills
  • Team player mindset

Job Duties

  • Provide friendly and responsive service to all guests
  • Welcome and greet guests upon arrival
  • Inform guests about specials and menu changes
  • Make recommendations and suggest appropriate beverage pairings
  • Answer questions regarding menu items including regions of origin and preparation techniques
  • Explain beverage lists including production regions and flavor profiles
  • Take food and beverage orders and enter them accurately into the POS system
  • Prepare alcoholic and non-alcoholic beverages for guests
  • Maintain clean and organized service areas
  • Monitor guest dining experience to ensure satisfaction and respond promptly to requests
  • Prepare and present final bills, process payments including credit cards and change
  • Assist fellow service staff as needed
  • Thank guests and invite them to return
  • Fill in as needed to ensure smooth restaurant operations under management direction

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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