Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $28.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive hourly wage
Equal opportunity employer
Inclusive and diverse work environment
Sustainable workforce initiatives
flexible scheduling
Employee accommodations available
supportive team culture
Job Description
Starwood Hotels is a prestigious luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. Established in 2006 by Barry Sternlicht, Starwood Hotels has grown into a mission-driven organization dedicated to delivering exceptional hospitality experiences while maintaining a steadfast commitment to sustainability, diversity, and inclusion. The company’s purpose acts as a guiding principle, influencing every aspect of its operations, from guest experiences to team member dynamics and environmental stewardship. Starwood Hotels prides itself on fostering a collaborative environment where respect for nature, stellar service, and thoughtful, inspiring teamwork come together to create unforgettable... Show More
Job Requirements
- Passionate about food and beverage
- Minimum of 1 year of similar work experience
- Post-secondary diploma or degree would be a plus
- Experience in beverage operations
- Team player and hard worker
- Detail oriented
- Flexible and willing to work a flexible schedule including days, evenings, weekends and holidays
Job Qualifications
- Minimum of 1 year of experience in food and beverage or bartending
- Post-secondary diploma or degree is a plus
- Experience in beverage operations
- Strong teamwork and communication skills
- Detail oriented and hardworking
- Ability to work flexible schedules including days, evenings, weekends and holidays
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to guests
- Create innovative cocktails using fresh, seasonal ingredients
- Maintain cleanliness and organization of the bar area
- Ensure compliance with all health and safety regulations
- Provide excellent guest service and build rapport with customers
- Collaborate with team members to ensure smooth beverage operations
- Manage inventory and restock supplies as needed
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: