Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
Flexible Schedule
Employee Discounts
Training and Development
Career advancement opportunities
Job Description
This job opening is for a Team/Crew Member position at a food service establishment, operating primarily within a fast-paced restaurant environment. The company is committed to providing quality products and excellent customer service, striving to create a positive experience for every guest who visits their location. As a prominent player in the food and beverage industry, this establishment emphasizes adherence to operational standards and company policies, ensuring that all team members uphold the highest levels of cleanliness, safety, and customer satisfaction.
The Team/Crew Member plays a crucial role in the daily operations of the restaurant, performing essential tasks that... Show More
The Team/Crew Member plays a crucial role in the daily operations of the restaurant, performing essential tasks that... Show More
Job Requirements
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Job Qualifications
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Job Duties
- Perform station duties (fountain and frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru if applicable) as assigned to meet operational standards
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease pursuant to operational standards
- Regular attendance
- Report customer or employee complaints/issues to MOD
- Move and stock food product weighing up to 50 pounds
- Perform other job-related duties as assigned or required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Nearby Cities