Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $11.75 - $15.25
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
employee discount
flexible scheduling
Training and Development
Career advancement opportunities
Uniform allowance
Health Insurance
Job Description
The hiring establishment is a well-known fast-food restaurant chain committed to delivering high-quality food and exceptional service to guests. This company has built a strong reputation globally for its quick service, consistency, and a friendly atmosphere that welcomes all customers. As a part of the foodservice industry, this restaurant operates multiple stations within the kitchen and front-of-house areas to ensure seamless operations and the highest standards of food preparation and customer service. It places a strong emphasis on cleaning, teamwork, and operational efficiency, which are essential to maintaining a safe and pleasant dining environment.
This particular role is fo... Show More
This particular role is fo... Show More
Job Requirements
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Job Qualifications
- General restaurant or retail knowledge
- Basic math and reading skills
- Effective verbal and written communication skills
- Ability to follow directions
- Multi-tasking skills
Job Duties
- Perform station duties including fountain and frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru (if applicable) as assigned to meet operational standards
- Comply with all company policies, procedures, and operational standards
- Perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease pursuant to operational standards
- Regular attendance
- Report customer or employee complaints/issues to MOD
- Move and stock food product weighing up to 50 pounds
- Perform other job-related duties as assigned or required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink supports restaurant and hospitality hiring.
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