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Sonic Drive-In logo

Team/Crew Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Hourly
Range $11.00 - $14.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
employee discount
Flexible Schedule
Training and Development
team environment
competitive pay
Opportunity for advancement

Job Description

The position available is for a Team/Crew Member at a Sonic franchise, which operates independently from Sonic Corporation. Sonic is a popular fast-food drive-in chain known for its wide variety of quick, quality food and beverages served in a unique drive-in style environment. The franchise model allows independent business owners to manage their own Sonic outlets, each setting their own wages and benefit packages. This means the employment terms can vary slightly by location. This particular role is classified as nonexempt, meaning it typically qualifies for overtime pay under labor regulations.

The Team/Crew Member plays a crucial role in deliver... Show More

Job Requirements

  • knowledge of general restaurant or retail operations
  • basic math and reading skills
  • effective verbal and written communication skills
  • ability to follow directions
  • ability to perform physical tasks including standing, bending, reaching, moving, stooping, stretching, and lifting up to 50 pounds
  • willingness to work irregular hours including nights, weekends, and holidays

Job Qualifications

  • general restaurant or retail knowledge
  • basic math and reading skills
  • effective verbal and written communication skills
  • ability to follow directions
  • multi-tasking skills

Job Duties

  • perform station duties including fountain and frozen, dresser, front swamp, back swamp, grill, switchboard, expeditor, food prep, and drive-thru if applicable
  • comply with all company policies, procedures, and operational standards
  • perform regular cleaning and sanitation duties including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease
  • maintain regular attendance
  • report customer or employee complaints or issues to Manager on Duty
  • move and stock food product weighing up to 50 pounds
  • perform other job-related duties as assigned or required

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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