Checkers Drive-In Restaurants, Inc. logo

Team Members

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

Employee assistance program
401k plan
Team Member bonuses
Training and Development
Personal and career growth
Operations excellence
Compensation

Job Description

Checkers is a renowned fast-food franchise that is committed to delivering exceptional dining experiences to its Guests by focusing on quality service and bold, flavorful food. As a member of the Checkers franchise team, your role will be critical in ensuring that the restaurant is the first choice for Guests by passionately serving them with excellent customer service and quick, delicious meals. This fast-paced environment requires team members who are energetic, dedicated, and committed to upholding the company's core values of integrity, service, excellence, and the courage to be bold and grow.

Working at Checkers means joining a... Show More

Job Requirements

  • Guest service or food preparation experience
  • Basic math skills
  • Ability to work flexible schedule and extended hours
  • High energy to keep up with our fast paced environment
  • Commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • High school diploma or general education degree (GED) - preferred
  • Food safety certified - preferred

Job Qualifications

  • Guest service or food preparation experience
  • Basic math skills
  • Ability to work flexible schedule and extended hours
  • High energy to keep up with our fast paced environment
  • Commitment to core values of integrity, service, excellence, and courage to be bold and grow
  • High school diploma or general education degree (GED) - preferred
  • Food safety certified - preferred

Job Duties

  • Building sales and profits by promoting guest satisfaction
  • Escalating any concerns or recommendations to the General Manager
  • Identifying and responding to guests' needs
  • Completing cross-training and certification in multiple positions
  • Adhering to policy and procedures to maximize guest and employee satisfaction
  • Helping ensure the restaurant is a safe, clean and fun environment for employees and guests

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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