Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Flexible
Benefits
Employee assistance program
401(k) Plan
Team Member bonuses
competitive compensation
Training and Development
Personal and career growth
safe work environment
Job Description
Checkers is a well-established fast-food restaurant franchise dedicated to making a difference in the lives of its team members and guests. Known for its bold and fast food offerings, Checkers is committed to delivering an exceptional customer experience through its passionate team and operational excellence. As a prominent player in the quick-service restaurant industry, Checkers prides itself on fostering a dynamic work environment that emphasizes integrity, service, excellence, and the courage to be bold. This commitment extends to its franchise team members, who play a crucial role in making Checkers the first choice for guests by providing outstanding service and... Show More
Job Requirements
- High school diploma or general education degree (GED)
- food service or guest service experience
- basic math skills
- ability to work flexible schedule and extended hours
- high energy and ability to work in a fast-paced environment
- commitment to company values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- Guest service or food preparation experience
- basic math skills
- ability to work flexible schedule and extended hours
- high energy to keep up with a fast-paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
- high school diploma or general education degree (GED) - preferred
- food safety certified - preferred
Job Duties
- Building sales and profits by promoting guest satisfaction
- escalating any concerns or recommendations to the general manager
- identifying and responding to guests’ needs
- completing cross-training and certification in multiple positions
- adhering to policy and procedures to maximize guest and employee satisfaction
- helping ensure the restaurant is a safe, clean and fun environment for employees and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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