Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Career development opportunities
Retirement Plan
Job Description
Wingstop is a leading fast-casual restaurant chain specializing in chicken wings with a commitment to delivering flavorful, crave-worthy meals and exceptional customer service. Known for its dynamic and fun company culture, Wingstop prides itself on being a place where team members can grow, learn, and thrive in an energetic environment. The company emphasizes a service-minded, authentic, and entrepreneurial spirit, ensuring every guest experience is memorable. The restaurant offers both full-time and part-time positions, accommodating varying schedules and fostering work-life balance. Generally, full-time employees are scheduled for 39 to 40 hours per week, while part-time team members work up to 25... Show More
Job Requirements
- Must be at least 16 years old
- Reliable transportation
- Ability to stand for prolonged periods and perform physical tasks
- Ability to lift at least 10 pounds
- Flexible availability including mornings, afternoons, evenings and weekends
- Maintain regular and predictable attendance
- Ability to follow instructions and work as part of a team
Job Qualifications
- Experience in restaurant or hospitality preferred
- Customer service experience
- Well organized and detail oriented
- Strong communication and teamwork skills
- Ability to work well under pressure
- Knowledge of food handling and hygiene practices
- Willingness to learn and improve
- Strong work ethic and leadership by example
Job Duties
- Greet guests and provide world-class customer service
- Take and accurately process orders using the POS system
- Manage multiple projects and timelines with urgency and follow through
- Maintain calm and tactful demeanor during difficult situations
- Suggest menu add-ons to enhance guest orders
- Follow all safety, sanitation, and cash handling procedures
- Support team with other duties and tasks as assigned
- Prepare and cook wings and sides following recipes and portion guidelines
- Maintain kitchen cleanliness and safety throughout shift
- Filter fryer oil and operate kitchen equipment safely
- Accurately package and deliver completed orders
- Comply with state and company alcohol sale laws
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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