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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

family-oriented company culture
Great Working Hours
employee recognition programs
Community Involvement Opportunities
Competitive wages
Growth opportunity
Employee Discounts
education opportunities

Job Description

Mitra QSR is one of the largest KFC franchise organizations in the United States. Affiliated with Yum Brands, which is the world's largest restaurant company with over 60,000 restaurants worldwide including KFC, Taco Bell, Pizza Hut, and The Habit Burger Grill, Mitra QSR has grown impressively from one store in Texas to 180 stores across 15 states, making it the third-largest KFC franchisee in the country. The company prides itself on its genuine passion for service, honesty, and continuous growth. It is driven by a leadership team with extensive experience in the quick service restaurant industry, bringing over 25 years... Show More

Job Requirements

  • Must be at least 16 years old with valid U.S. ID
  • Must be flexible with work hours, including weekends and holidays
  • Ability to stand for lengthy periods and lift up to twenty-five pounds
  • Reliable transportation to and from work
  • Be willing to have fun and be part of the Mitra culture

Job Qualifications

  • Great attitude and willingness to smile
  • Ability to work well in a team environment
  • Enjoyment of learning and following processes and guidance
  • Effective communication skills
  • Basic understanding of food safety protocols preferred but not required
  • Customer service orientation
  • Positive work ethic

Job Duties

  • Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
  • Follow all food safety protocols to ensure the health and safety of our customers
  • If you are not a minor, prepare and cook food according to standards
  • Maintain a professional appearance by wearing the appropriate uniform and adhering to grooming standards
  • Collaborate well with other team members to create a positive and productive work environment
  • Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
  • Keep the restaurant clean and well-maintained, including front-of-house, kitchen, and equipment areas to ensure safety and efficiency

Job Qualifications

Experience

No experience required

Job Location