Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $20.00 - $22.00
Work Schedule
Standard Hours
Benefits
reasonable accommodation
Job Description
Jack in the Box, Inc. is a well-established American fast-food restaurant chain known for delivering quality food, efficient service, and a friendly dining atmosphere to its guests. Founded in 1951 and headquartered in San Diego, California, Jack in the Box operates hundreds of locations across the United States. The company has built a solid reputation by focusing on innovation in its menu offerings, maintaining high food safety standards, and delivering an exceptional customer experience in a fast-paced environment. Jack in the Box continuously seeks to foster a work culture that respects diversity, promotes teamwork, and encourages employees to grow and... Show More
Job Requirements
- Must be at least 16 years old
- ability to stand and walk 90-95 percent of shift
- ability to lift and carry 15-25 lbs
- ability to listen to guests orders
- ability to operate a cash register
- ability to read video monitors
- ability to understand and communicate in English, may require additional language skills depending on location
Job Qualifications
- Guest service experience helpful
- food cook or preparation experience helpful
- ability to work in a high volume fast-paced restaurant
- basic math skills
- ability to communicate clearly in English
- ability to perform multiple tasks simultaneously
- ability to work effectively in a team
Job Duties
- Deliver exceptional guest service
- prepare and cook food according to company standards
- maintain cleanliness and organization of restaurant areas
- operate cash register and process orders
- follow health and safety guidelines
- communicate effectively with team members
- handle multiple tasks in a fast-paced environment
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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