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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Tips
competitive hourly rate
Bonus opportunities
Free Meals
Paid Weekly
flexible schedules
401K Plan with match
Medical insurance
Dental Insurance
Vision Insurance
Uniforms Provided
Opportunity for Promotion
Recognition and rewards

Job Description

Papa Gino's and D'Angelo's are well-established and beloved restaurant chains known for serving some of the best pizza and sandwiches in New England. These affiliated businesses have built a strong reputation for quality food, friendly service, and a commitment to their communities. The brands are recognized for their warm and welcoming atmosphere, providing a true taste of classic New England hospitality. With numerous locations, Papa Gino's and D'Angelo's offer a rewarding work environment for individuals passionate about food service, teamwork, and career growth. Both full-time and part-time employment opportunities are available, making these roles suitable for a variety of schedules... Show More

Job Requirements

  • Minimum age of 16 years
  • Availability to work weekends
  • Dependable and reliable work ethic
  • Willingness to adhere to company policies
  • Ability to work in a fast-paced environment
  • Physical ability to stand and perform job duties
  • Willingness to learn different roles within the restaurant

Job Qualifications

  • Positive attitude
  • Ability to work well in a team environment
  • Basic knowledge of food safety and sanitation preferred
  • Customer service experience a plus but not required
  • Strong communication skills
  • Dependability and punctuality
  • Willingness to learn and grow within the company

Job Duties

  • Greeting guests warmly and providing excellent customer service
  • Taking and accurately processing orders using the ordering system
  • Handling payment transactions including cash, credit, and rewards cards
  • Preparing food items according to company recipes and quality standards
  • Assisting in food safety and sanitation compliance
  • Supporting inventory control and assisting with restaurant operations
  • Scheduling and training team members as part of shift leader responsibilities

Job Qualifications

Experience

No experience required


Job Location

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