Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.69
Work Schedule
Flexible
Benefits
Medical
Sick Time
Direct Deposit
flexible scheduling
Job Description
Ambrosia QSR is a prominent player in the fast-food restaurant industry, known for delivering exceptional quick service and quality food products to customers in Springfield, Oregon, and beyond. As an established quick-service restaurant (QSR), Ambrosia QSR prides itself on providing a welcoming atmosphere, delicious menu offerings, and outstanding customer experience. The brand has cultivated a reputation for efficiency, consistency in food quality, and a dynamic work environment where employees at all levels are valued contributors to the company's success. With multiple locations serving diverse communities, Ambrosia QSR continues to expand its footprint, driven by a commitment to both its customers... Show More
Job Requirements
- no experience necessary everyone starts somewhere many of the leaders within our company started as a Team Member
- able to communicate with co workers and supervisors effectively
- must be authorized to work in the United States
- age 16 years and or older to work for Ambrosia QSR
- required to have a state Food Handlers Card within two weeks of hire
- complies with minor work laws and if applicable provide a completed work authorization form within the first week of hire
- able to work flexible hours in a fast paced environment
Job Qualifications
- age 16 years and or older to work for Ambrosia QSR
- must be authorized to work in the United States
- required to have a state Food Handlers Card within two weeks of hire
- complies with minor work laws and if applicable provide a completed work authorization form within the first week of hire
- able to communicate with co workers and supervisors effectively
- be willing to demonstrate personal responsibility in all tasks treat others how you would like to be treated and perform with energy and enthusiasm
- must be flexible and able to work in a changing environment at times the environment might be loud and energetic at other times it may be quiet and require you to keep on task without management direction
Job Duties
- prepare food orders for guests including specialty drinks and desserts based on company recipes
- stock supplies in assigned workstation including food sauces and paper products ensuring the allotted quantity is provided to the guest as directed by the recipe
- put away food and product deliveries using first in first out method
- follow all cash and banking policies ensuring accuracy of change given
- take guest orders at both front counter and drive thru with friendliness and a helpful attitude
- resolve guest concerns and or seek support of the manager shift leader on duty
- travel through the restaurant and exterior ensuring each guest has an outstanding experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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