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Taco Bell

Team Member: Food Champion

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.75 - $15.00
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Work Schedule

Flexible
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Benefits

DRG Cares Grant Program
DRG Savings Marketplace
Employee assistance program
Live Mas Scholarship Program
Employee Referral Program
education benefits
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Job Description

Diversified Restaurant Group (DRG) is a dynamic and rapidly growing multi-brand restaurant operator that prides itself on a people-first culture and a strong family atmosphere. Founded in 2012 as a modest 30-unit Taco Bell business, DRG has expanded to over 240 restaurant locations, spanning multiple states including California, Kansas, Missouri, Nevada, and Alaska. The company operates well-known brands such as Taco Bell and Arby's, employing more than 6,000 team members who contribute to its continued growth and success. DRG values the principles of respect, integrity, passion, accountability, commitment, and teamwork, fostering a positive work environment where every employee feels like... Show More

Job Requirements

  • Basic math and reading skills
  • 16 years or older
  • Ability to work flexible hours
  • Must maintain current health card or work permits according to state or local requirements

Job Qualifications

  • Basic math and reading skills
  • 16 years or older
  • Ability to work flexible hours
  • Must maintain current health card or work permits according to state or local requirements

Job Duties

  • Greet customers inside the restaurant and drive thru in a friendly manner
  • Take and ring orders and handle payments
  • Prepare and properly hold food for service
  • Assemble food items and make drinks quickly and efficiently
  • Ensure orders served to guests are correct
  • Maintain a clean and safe work environment in lobby, kitchen, and outdoor areas
  • Follow all policies and procedures regarding food safety, job duties, and code of conduct

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location