Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
competitive pay
Training and development programs
team environment
flexible scheduling
Employee Discounts
Opportunities for advancement
positive work atmosphere
Job Description
About the Company:
The hiring establishment is a popular fast-casual pizza restaurant known for delivering freshly crafted, delicious pizzas with a unique fast and friendly service model. This restaurant maintains a high standard of customer satisfaction by blending quality food with exceptional guest experience. The company prides itself on its lively atmosphere where teamwork and guest interaction are vital components of daily operations. With a growing presence in the fast-casual dining sector, the restaurant emphasizes speed, friendliness, and consistency in service, which helps it stand out in a competitive market. Their approach focuses on providing guests a memorable dining experienc... Show More
Job Requirements
- Minimum 16 years of age
- Ability to work flexible hours including opening and closing shifts
- Reliable transportation to work
- Telephone or other reliable means of communication
- Ability to stand long periods bend stoop
- Ability to work around heat and others in close quarters
- Ability to lift 50 to 75 pounds comfortably
Job Qualifications
- Good verbal and written communication skills
- Capable of communicating effectively with management guests and co-workers
- Bi-lingual skills are a plus
- Ability to work well with others as a team
- Ability to interact comfortably with all guests
- Ability to meet performance standards for assigned tasks
- Ability to take initiative and solve problems
Job Duties
- Work assigned stations accurately productively and neatly
- Provide fast fun and friendly BLAZE service with big friendly smiles lively fun interactions always saying yes and going fast
- Serve great pizza maintaining quality and consistency
- Maintain sparkling cleanliness throughout the restaurant
- Follow all food safety and cash control guidelines
- Support restaurant management and company policies
- Participate in training and communicate with supervisors for skill development
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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