Burger King

Team Member / Crew Member - NY

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
scholarship program
Career growth opportunities
friendly work environment
Health and safety training
Employee Discounts

Job Description

Carrols is a leading franchise operator renowned for owning and managing over 1,000 Burger King restaurants across the United States. As one of the largest and most respected Burger King franchisees, Carrols is deeply committed to delivering an exceptional customer experience that aligns with the Burger King brand’s promise of quality, made-to-order food, and warm hospitality. The company is committed to fostering a positive work environment where team members are encouraged to grow, learn, and thrive. Carrols takes pride not only in serving delicious burgers but also in cultivating a strong team culture where employees make lasting friendships and enjoy... Show More

Job Requirements

  • Must be at least 16 years old
  • ability to work in a fast-paced environment with a team
  • physical stamina to remain on feet for extended periods
  • capability to lift and carry up to 25 pounds
  • manual dexterity related to food handling
  • good communication and reading skills
  • ability to perform frequent bending, kneeling, stooping, and reaching

Job Qualifications

  • Must be at least 16 years old
  • ability to work effectively in a fast-paced team environment
  • strong communication skills
  • ability to maintain attention to detail
  • physical ability to remain standing for several hours
  • capability to lift and carry up to 25 pounds
  • manual dexterity for food preparation tasks

Job Duties

  • Serve sizzling burgers to hungry customers
  • welcome customers, take accurate orders, and manage payments using a cash register
  • maintain cleanliness and safety standards in restrooms, dining areas, and kitchen
  • package food and drinks efficiently
  • work collaboratively as part of a fast-paced team
  • answer customer questions and resolve issues as needed
  • uphold food safety and health standards consistently

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.